Independent Film

A great option with Backpacking Australia would be some form of a kabob – either meat-loving or vegetarian will do. These can be baked in the oven, but still scream “Barbeque!” To lend even more of an Australian flair, offer a variety of sauces for your guests to try. Australia’s culture is so diverse that many different genres can be covered. Maybe a peanut sauce, a mole sauce (pronounced mo-lay, combination of chocolate and peanuts), a ginger sauce, a classic barbeque sauce…the possibilities are limitless!

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